Rules necessary for the production of organic olive oil

Rules necessary for the production of organic olive oil :

First: to know and respect the traditions of the soil

Can switch to organic farming Bsamlh All we need is to know the field well Many thus recommended for turning to the Agriculture Alazavih but I come across successive generations of olive farmers as systems Agriculture and choose the best varieties of soil and climate , soil treatment and methods of water harvesting . One of the most important foundations for the transition to organic farming lies in the treatment of soil means that you save and increase fertility naturally fertile soils capable to retain moisture for a long time is to ensure access to good production .

Interested in organic farming soil in particular , they are the key to success to get into organic farming , which requires maintenance continuous soil and keep them from degradation and erosion , by building stone walls ( Alsnasl / chains ) and these practices brought by the ancestors Hence, the advice is : know and listened to the soil your field , gave her and what keeps them Ahtha your care , to know their needs , their fertility , their ability to retain moisture , …………..

Second : Keep the natural fertility of the soil and work to increase

Agriculture bother regular increase productivity through the use of chemical fertilizers to get maximum production , either in interest in organic farming focus on respect for the natural balance , by maintaining the natural fertility of the soil , the levels associated with humic substance in the soil , resulting from the decomposition of organic materials .

The Agriculture Organic Farming look with great interest to the concept of the natural balance of the soil , whether above or within it , more of its attention to productivity , because productivity and increase automatically come across to maintain the natural balance .

Are fed soil in olive groves organic by fertilization ” fertilizing vegetables ,” Cross-Cut green grasses and left on the soil surface ( or plowing and buried in the soil for those who wish to cultivate the soil ) , or through the cultivation of leguminous crops and her heart in the soil , by plowing , It is green or cut and left covering the surface of the soil where they realized that two-fer : – to maintain moisture in the soil , by reducing evaporation and – feed the soil with organic matter resulting from the decomposition of grass and leguminous crops . Also used animal manure ( manure of sheep , cow , bird , bunny , …. ) and bogs / compost for the same end, of ” feed” the soil and not focus on the “feed the plants ,” Vngveh soil and raise fertility and maintaining the balance of life inside , gets plant Cafe on balanced nutrition for the development of a good crop year , and get to a good level of fertility of the soil , add enough 1_2 m 3 of manure per acre .

The discourses “feed the soil ” is based on the Add organic material , which works to enrich the soil with nutrients needed for plant growth and development , as well as increasing the soil content of Microbiology, worms , which play a key role in improving the soil and strengthened , reflected positively on the health of the plant and its ability to resist the conditions are not appropriate .

Third: Let nature help you in the face of pests

Became known the extent of the impact of chemical pesticides and the role they play in the destruction of the life cycle in the soil , air and water in the killing of the types of organisms and caused pollution . Girl has some bugs certain level of immune against pesticides , which calls for the manufacture of pesticides more lethal and more serious , either under organic farming system , the prevention of pests require interventions of the type of fall down , away from the chemicals, which are here :

1 – completely phased out the use of insecticides and fungicides and herbicides , used in agriculture normal .

2 – carry out regular pruning to allow sunlight to enter the tree to prevent the onset of disease and allow good ventilation to happen .

3 – Increase the ” luxury” of life of living organisms to maintain some wild plants , which does not affect survival in certain places on the field of the olive tree , which constitute the wild plants refuge for wildlife . The presence of such wild plants contributes to the maintenance of ecological balance in many cases these plants are a refuge for the enemies of vividness , that contribute to the reduction of the spread of pests and as an example the presence of carob trees , which live by some insect predators of the olive fruit fly .

4 – The use of biological control and only some natural solutions allowed to control the pests.

The principles of organic farming must be applied at the field level , during the period of transition from the normal to the Agriculture organic farming , not less than 2-3 years , before taking the first crop of organic perennial trees in general , as farmers Alaazavion subject to inspection procedures and the body of the special inspection and monitoring by certification organizations , and there must be a tag or mark appears on products , to identify and confirm to the consumer that these products are produced under conditions of organic farming.

Fourth, the crop was picking up and running appropriate ways reservation qualities

” Oil Bakr Luxury ”

You can get oil, organic only including fields treated manner in membership , and in order to be sold olive oil Musoma season Organic, must meet certain conditions , to prove he is good for human consumption , in other words , must hold recipes ” Oil Organic Bakr and Luxury ” where the pH is less than 1 % ( 0.8 % or less ) and No. PEROXIDE less than 20 , or oil, organic Bakr ratio of acidity which is less than 2 % and the number PEROXIDE also less than 20 , that does not carry oil any defects or qualities of sensory undesirable and require all of these strong monitoring conditions for ways to save and cut fruits before the era of oil and process them the same age , storage and mobilization of oil in special containers for marketing. Must be all of these things by following specific steps to the era of the oil from the fruit and fill it so that all these separate business transactions olive inorganic . In this context , on the farm :

1 – picking the crop and fill his time and attention and care to maintain its quality.

2 – the harvest directly from the tree and separated from the fruit falling on the ground.

3 – separated from the leaves and fruits of impurities.

4 – to shorten the period of storage of fruits after harvest to a minimum (preferably afternoon during a day – two days after the cut )

5 – Use a contemporary licensed certified organic license only .

6 – follow the methods of production of extra virgin olive oil luxury .

7 – Maintain the temperature of hay and oil at a rate of no more than 25-30 degrees Celsius.

Fifth: Take care of it well Balnteg ” organic”

To ensure that you get to Zik on a label / marking , ” organic product ” must be all stages of the manufacturing work and respond to the requirements of organic production starting from the field , passing Palmazareth and storage of oil , to the packing company and the end of Palmsoukan . All of these must be sober holders of ” organic certification ” from the point of license certified, not only in order to avoid fraud and deception , but also to build confidence between producers of oil and Organic Almsthlquint To achieve this, there is a need to do the following :

1 – Select the destination inspection , which will perform inspections and then you make it easier to obtain a certificate of ” organic production ”

2 – Keep a record of your farm record where all operations carried out .

3 – accept inspectors and easy task .

4 – Prepare a poster is clear and attractive to your products .

VI : interest and followed a period of transition

Extending the period of transition from the Farm regular to organic farm in the trees , including olive to 3 years , after the submission of the application in terms of the license , but can shrink this duration to less than that , if he farms to prove that the documents not be used agricultural chemicals before, and can therefore be marking produced as a ” product in a period of transition to organic farming ”

Requires attention and follow-up period of transformation by farms Ajtyaza inter special training , to learn about the system of organic agriculture and the exchange of knowledge and information and to begin the transition to organic farming in order that the farmer must :

1 – Respect for the transition period and the implementation of the instructions and fill in forms .

2 – pass special training related to organic agriculture and a shift from agriculture to regular organic farming.

3 – ensure the free exchange of knowledge and information in organic agriculture with other farmers , to walk the same path , the more the number of organic farmers , the better ecological balance which will adopt a larger number of farmers planted organic .

Seventh : Log practices converge with the hygiene conditions for the production of organic olive oil to ensure oil feeding on high quality

Virgin oil is high quality and organic essential component of a meal healthy and as a means to improve health in general . Olive oil contains fatty acids such as those found in the human body , in addition to a broad spectrum of vitamins.

Protects the olive oil body problems and skin ailments and bowel problems and contributes to delaying the aging of cells in the body , in addition to helping to improve the condition of the overall health of the body and to improve the quality of life , has become protect the body from damage Alnajma for residues chemical , derived from food and agricultural products produced using materials chemical priority for the public and meets the organic olive oil to pay the bill : it is undoubtedly free of chemicals, pollutants in general, because it passes through a package of measures and regulations minute .

Organic agriculture is a culture and prepared towards a healthy future , despite the fact that most people do not like change and want to stay as they are, but the conversion to organic agriculture as an alternative to regular cultivation carries a lot of arguments :

1 – Ease the concept of organic farming , added that the pros Kalfoaúd on health , quality and cost of oil weigh much more than Tsenh negatives .

2 – turning agricultural market to global market has requirements for narrow and specific .

3 – a lot of companies took a look and Palestinian buy organic oil , for marketing externally, while suffering olive oil producers of the product through the regular difficulties in marketing .

4 – the desire of Arab parties in the slot , specifically dealing with the Palestinian olive oil Organic.

5 – help organic farming olives in protecting the environment and protecting the lands , which began to suffer from neglect in the Palestinian countryside also protect the soil from degradation .

That the production of high quality olive oil requires many procedures and abandon random at work and dealing with olives from start-up phase through to harvest olives and oil storage